The paper "Sustainable Entrepreneurship: A Convergent Process Model" by Prof. Dr. Frank-Martin Belz and Julia Katharina Binder has been accepted for publication in Business Strategy and the Environment, which is one of the leading journals in the area of sustainability management. The paper will be published in BSE in… [weiterlesen]

The Chair of Corporate Sustainability Brewery and Food Industry is part of the TUM School of Management at the Technische Universität München. It is located at the green campus in Weihenstephan in the Northern part of Munich. Research at the Chair focuses on sustainable entrepreneurship and innovation. Starting from… [weiterlesen]

Im Rahmen der Hörfunkfreihe "Theo.Logik" spricht Herr Prof. Dr. Belz in der Sendung vom 01.12. über die Kommerzialisierung der Ökobranche. Klicken Sie hier um zum Podcast zu gelangen. [weiterlesen]

YES course Switzerland, 25th January to 7th February 2015 In order to make the transformation towards a sustainable society happen, future decision makers need to know about key sustainability issues in an integrated and systemic way. This is the core vision of Youth Encounter on Sustainability YES. Intensive,… [weiterlesen]

The Chair for Strategy and Organization at the TUM School of Management is currently offering the following Master Thesis: Sustainable Lifestyles 2.0: Analyzing the impact of user participation in corporate sustainability innovations on sustainable lifestyles and the environment For more information click here. [weiterlesen]

The Chair for Strategy and Organization at the TUM School of Management is currently offering the following Master Thesis: Sustainable Lifestyles 2.0: Analyzing the impact of user participation in corporate sustainability innovations on sustainable lifestyles and the environment For more information click here. [weiterlesen]